Learn to prepare some rich, soft and chocolate Brownie cookies, the perfect dessert for those who love brownies and at the same time cookies, you can enjoy them anywhere, since they are very practical to carry. The preparation of these brownie cookies will be Similar to that of traditional Brownies, but with the touch that you can make cookies. In the end, you will have the ideal combination between a crunchy texture abroad and a soft inside. To make this recipe you do not need to be a pastry professional, recipesgratis teaches you step by step and in a simple way how to make 10 Brownie cookies of 10, so keep reading and we are going to cook.
| 🚻 4 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make brownie cookies: |
| 120 grams of chocolate in sugar without sugar 2 tablespoons of butter of chocolate to taste 1 teaspoon of vanilla essence sugar Glass (optional) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make brownie cookies:
1. To make this recipe in an easy way, start by mixing butter and chocolate, you can do it in a water bath or in the microwave of 30 in 30 seconds until they melt well and you can mix them completely. It is advisable to use bitter chocolate, since milk chocolate could make the cookie too sweet.
2. In a bowl mixes the egg, sugar and a pinch of salt, do it with the help of a balloon whipper or with an electric blender.
3. When you have the egg mixture ready with sugar and salt, add the chocolate with the butter and mix very well to integrate everything.
4. Then, sift the flour all use and baking powder, add it to the bowl with chocolate and mix again.
5. To finish the mixture of the cookies, add chocolate sparks, nuts or chopped almonds to taste, and half a teaspoon of vanilla essence. Mix one last time, cover with transparent plastic paper and lead to cool for 20 minutes.
Trick: Refrigerate will help the mixture take better consistency and can be better manipulated.
6. After the rest time of the dough for Brownie cookies, take it out of the refrigerator. With the help of a spoon, place portions of the dough in a tray with baking paper, leave enough space between each portion so that at the time of baking they do not stick. Optionally sprinkles a little glaze sugar on each cookie before leading to bake. Bake at 180 ° C for 10 minutes.
7. After baking time, let Brownie cookies cool and you can enjoy them accompanied by a glass of cold milk.
