The pudding, pudding, flan or bread cake is a well -known dessert worldwide for its easy elaboration and exquisite flavor. Normally to do so some ingredients similar to those needed to make a homemade cake are used but instead of flour hard bread or cake of the previous day is used and that is why it is called bread pudding. You can also make many flavors with different nuts or fruits that give it its characteristic touch.Generally, bread pudding is accompanied by some type of fruit sauce, vanilla or dulce de leche, especially in Argentina and Uruguay. From Recipesgatis we put at your disposal this Easy Bread Pudin recipe to make it in your home and surprise your whole family and friends without spending a lot of time or money and with little effort. Test it!
| 🚻 2 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make bread pudding: |
| 1 cup of milk (240 milliliters) 100 grams of sugar (½ cup) 1 egg 1 piece of bread from the previous day or vanilla ½ lemon cake ½ lemon (zest) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make bread pudding:
1. The first step to make this pudding of hard bread is to mix the milk with the bread.
2. Then add the egg and half of the sugar and remove well.
3. Then add the essence of vanilla and the zest of the lemon and mix again in order to obtain the dough of the homemade pudin.
4. Place the bread pudding in a previously floured mold and bake for 35 minutes at 120ºC until it is completely hard.
5. Serve and decorate the pudding of homemade bread with liquid caramel and some pieces of fruit cut above whether you like. And if you want to know more pudin or pudding recipes do not miss the following that we recommend below:- Pudin of raisins
– Apple and cookie bid
– White chocolate and raspberries
– Lemon Pudin
– Bread pudin with grape raisins
