The Pan with delicacy that we are going to show below is also known as a collegiate, it is a delight and allows us to take advantage of the remains of old bread of the previous day. We can do it in a large Budinera or in individual molds to serve an even more original and personalized dessert. In addition, if you do not have delicacy you should know that you can also do the schoolboy with jam, as we will show in the instructions. Remove yourself in recipes and discover from our hand how to make collegial with delicacies, an easy, fast and use dessert, perfect, perfect for the entire family.
| 🚻 6 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make bread with delicacy: |
| Añejo bread remains 1 glass of milk or water for renovations ¼ cup (to taste) 2 eggs 1 teaspoon of baking powder 1 Manjar can or jam jam |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make bread with delicacy:
1. Leave the pieces of bread the previous night with water or milk to soften it. The next day, strain the bread with a fine strainer and then crush it until a homogeneous mixture is. As it is not necessary that it is completely crushed, you can grind the bread with your hands.
2. Enter the crushed bread into a bowl and mix it with the eggs and a teaspoon of baking powder. You can join these ingredients with an electric blender.
3. Add the sugar or some sweetener that you like to sweeten the homemade schoolboy and continue to stir with the blender until dissolved the sugar or get the sweetener to mix. Then, pour the dough into a gastrobin with butter or oil.
Trick: Remember that you can use individual molds if you prefer.
4. Hornea the Colegial de Pan Añejo for more or less 45 minutes. Then, take out the Budinera and spread the jam or delicacy, which must be dissolved in a little water to facilitate that it spreads on the surface of the Budin. Done this, re -enter it in the oven for a few minutes to brown a little. To prepare the homemade delicacy, do not miss this article: how to make dulce de leche.
5. Finally, let it cool a little to serve and the bread pudding will be ready. You can decorate with natural fruit and mounted cream. The collegiate recipe with jam you can do it with any type of jam that you like, such as peach jam, for example. In any case, it is an easy and delicious schoolboy.
