Do you want to prepare a home birthday cake? There is nothing more fun than preparing a cake to enjoy with your loved ones and if you can also help you, better than better. The birthday cake with cake has two steps. First, you have to prepare the chocolate base or cake, and on the other hand, the custard. Do not worry about the difficulty because making this birthday cake we have used simple techniques that you will surely dominate. Do not miss at recipes.net this birthday cake with custard!
| 🚻 8 Diners | 🕘 1H 30m | 🍵 Full | 🤯 Diverse |
| Ingredients to make birthday cake with custard: |
| For the cake: 125 grams of chocolate yogurt 120 grams of butter 200 grams of sugar (1 cup) 1 on powder yeast (16 grams) 300 grams of flour 3 units of eggs egg | For the custard: 1 teaspoon of vanilla essence 1 Egg unit 400 milliliters of milk 1 Egg yolk unit 50 grams of corn laminated |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, ideal accompany with natural juice, |
Ingredients to make birthday cake with custard:
1. We gather all the ingredients to prepare the birthday cake with custard. As you can see, we have chosen to prepare this birthday cake with a chocolate cake and yogurt, but if you prefer you can prepare any other home cake.
2. Lets start cooking the chocolate yogurt cake. To do this, we mix the eggs with the sugar, add the chocolate yogurt and the sifted flour and yeast. When well mixed, we go to a baking mold and put in the oven at 180 ºC for 45 minutes.
3. Meanwhile, we prepare the custard. To do this, we heat the milk with the essence of vanilla and remove from the heat when it starts to boil.
4. In a separate bowl, we beat the eggs with the icing sugar and the corn starch.
5. Mix the milk with the eggs and continue beating without stopping. We pass the mixture to the fire and leave it over low heat while stiring until it thickens.
6. Once the custard is thickened, we pass it to a container, we cover it with transparent paper and wait for it to cool a little before filling the cake. If you have doubts about this preparation you can check the recipe step by step by step by step custard or make an orange custard.
7. When the cake has cooled, we open it in half with the help of a saw knife and fill it with the custard. To fill it, we extend the cream with the help of a flat knife.
8. We cut the upper part of the cake a little smaller so that the filling is seen once we cover the cake, as seen in the photo. We cover the birthday cake and decorate with icing sugar and rolled almond.
9. If you prefer to use another base for this birthday cake with custard you can try the American chocolate cake.
