Birthday cake recipe

Do you want to surprise someone special with a birthday cake made by you? You have come to the right place! To prepare the cake, the first thing you should be clear about is what flavor you want to do. In recipesgratis.net we show you a very simple and basic way to prepare a cake. We will also propose other options to adapt the process to your personal tastes. Take note of the steps and put down to work!

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Ingredients to make birthday cake:
For the cake:
125 grams of butter
125 grams of sugar
3 units of eggs
55 grams of milk
125 grams of flour
4 grams of baking powder
57 grams of vegetable oil
1 pinch of vanilla essence
For filling and coverage:
200 grams of sugar glas
100 grams of butter
90 grams of white chocolate
1 teaspoon of vanilla essence
ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, ideal accompany with cava,

Ingredients to make birthday cake:

1. For this birthday cake we will prepare a basic vanilla sponge cake, we will fill it and cover with white chocolate farhosting. But, if you prefer, you can use a cake of another flavor and decorate it with the coverage that you like, chocolate, cream, strawberry … Throughout the recipe we will give you other options for you to prepare the one that you like the most.

2. We will start the cake for the preparation of the cake. To do this, take a container and beat the butter with the sugar until you get a creamy and homogeneous dough.





3. Add the vegetable oil and vanilla essence and continue to beat until these ingredients integrate. Then, incorporate the eggs one by one, until you mix one do not add the previous one. Made this, pour the milk and keep beating.

4. Save the flour with the baking powder and gradually add it to the cake mass. When all ingredients are well integrated, pour the dough into a previously greased and floured mold. It is preferable that you use a round mold. Preheat the oven to 150ºC.





5. Bake the vanilla cake for 20 minutes, or until you see that it is ready. To check it, you can prick it with a wooden stick, if it comes out clean, it is already. If you prefer, you can prepare a chocolate cake or even a marble cake to integrate both flavors and improve the presentation of the cake.

6. When ready, check it out of the oven and let it cool. Meanwhile, prepare the white chocolate frosting. To do so, beat the butter with the Glass sugar to crem. Then, it incorporates Vanillas essence to taste and continues to beat.

7. Derrites white chocolate in the microwave or in the water bath, careful not to burn it. Add it to the previous mixture while stirring to integrate it properly.





8. Now the time has come to mount the birthday cake. To fill it, you must cut the cake in half trying to make the two halves the same. Then, take half the base of the cake, cover the upper part with white chocolate frosting, with a spatula or knife.

9. Place the other half on top and cover the entire cake with the remaining frosting. If you wish, you can fill in the cake with the jam that you like the most, such as peach or blackberries, and cover the cake with another coverage, such as chocolate ganache or Swiss meringue.

10. And if you still have some frosting, you can introduce it into a pastry bag and make several decorations at the top of the birthday cake. Or, if you prefer, place edible pearls of colors or sprinkle chocolate chips.





11. Reserve the birthday cake in the refrigerator until serving. And if you are looking for other cakes for childrens parties, we recommend that you visit the following recipes: – Birthday cake – Pocoyó

– Birthday cake – Peppa Pig





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