Peel the bananas and cut them in half throughout.
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| Ingredients to make bananas with sugar sauce: |
| 2 bananas (guineos, bananas) medium. mature 1/4 cup of butter or margarine 1/2 cup of brown sugar, well compact 1/2 teaspoon of cinnamon powder 1 teaspoon of vanilla extract 2 tablespoons of rum 2 cups of vanilla ice cream, Amount divided 1/2 cup of whipped cream, melted |
Ingredients to make bananas with sugar sauce:
2. cut each half by two, wide, separate.
3. Derritate butter in an unfolding heavy pan over medium heat.
4. Mix the sugar and cinnamon powder, cook until the sugar is founded, stirring occasionally.
5. Add vanilla and mix.
6. Add the banana pieces to the pan with cut side.
7. Remove from heat and add the rum.
8. Reduce the fire to a half-low, kitchen from 3 to 5 minutes or until the bananas are tender, covering them every so often with the sauce.
9. Place 1/2 cup of ice cream in each of the 4 dessert dishes with a spoon, cover 2 pieces of banana.
10. Spray with the couple sauce.
11. Complete each dish with 2 tablespoons of whipped cream.
