Banana custard recipe

Banana/B bnatilla is ideal to consume at breakfast or at the time of snack. Banana provides ideal vitamins and minerals for children, this recipe is practical and easy to perform, I recommend you to do it from the previous day since its flavor will intensify. Stay at recipes.net and learn to prepare banana custard without complications.

🚻 4 Diners🕘 2h 30m🍵 Market🤯 Medium
Ingredients to make banana custard:
1 banana unit
2 units of egg yolks
150 grams of sugar (¾ cup)
1 cup of milk (240 milliliters)
1 drop of vanilla essence
1 pinch of cinnamon powder
powder
ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, boiled

Ingredients to make banana custard:

1. Before making this custard recipe, the first step is to enlist all ingredients.





2. In a pot boil the milk with the sugar and the essence of vanilla, add the slices of banana (bananas) and cook over low heat, until they are soft for approximately 10 minutes.





3. In a bowl, mix egg yolks with the banana cooked until a homogeneous mixture is obtained.





4. Add a little of the milk mixture to the yolks to temperate them, add the yolks to the milk and cook over very low heat for 5 minutes to stir constantly.





5. Blend the mixture and add it to a glass container, take to the fridge and refrigerate for 2 hours minimum, until it is firm.





6. Serve the banana custard, sprinkle cinnamon powder and enjoy, it is perfect for children since it is a very healthy dessert. You can prepare a oat or chocolate milkshake to accompany. If you liked this recipe, you have a comment or restlessness, give us your opinion.



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