Avocado cake recipe

The avocado cake is a delicious cake without very creamy and soft oven. In addition, the soft avocado taste brings a different taste with respect to the rest of the cakes that we have previously prepared, and together with the base of the cookies, the contrast is exquisite. Have you only tried avocado in salads? Do not worry, we are sure that you will love it. In recipes we show you how to make avocado cake without oven, an easy and tasty recipe. Lets cook!

🚻 6 Diners🕘 4h🍵 Medium Distribution🤯
Ingredients to make avocado cake:
100 grams of cookies
50 grams of butter.
ADDITIONAL CHARACTERISTICS: Average cost

Ingredients to make avocado cake:

1. To start the avocado cake first crushing cookies with a robot, you can also do it by hand with a roller, add them in a bowl. Then, soften the butter for a few seconds in the microwave and mix with the cookies. We point out that the two ingredients should be mixed. On the other hand, cookies must be wet with butter.





2. Take a removable mold of 20 cm and cover the background with the cookies, with a flattering spoon well so that there is a consistent base. Followed, introduce the mold into the fridge and reserve.





3. Place the gelatin leaves in a bowl covered with cold water. They must remain about 10 minutes, according to the manufacturer. On the other hand, peel the avocados and remove the bone from the center.



Trick: You can incorporate 2-3 avocados.





4. In a blender or robot, add cream cheese, cream, condensed milk, avocados and juice of a lemon. Mix until everything is well crushed. And, if you like lemon flavor, you can add more quantity. On the other hand, remove the leaves from the gelatin and drain them well. Followed, heat the 50 ml. of milk and add the gelatin to dissolve, mix well until it is well dissolved. Add to the previous mixture and beat again.





5. Remove the bread from the fridge, we point out that there must be a minimum of 30 minutes, and incorporates the entire mixture of the cake. Followed, alisa the surface and introduces in the fridge, leaves a minimum of 3-4 hours or one day for you to set. You can try the mixture to see if you like it, you should know that there is no very sweet cake, however, you can add more condensed milk or sugar. There is almost almost the avocado cake!





6. Once ready, unmold carefully and serve. The Avocado Fit cake is already ready! What do you think of this recipe without oven? Leave us in the comments. And, if you like desserts with avocado, in addition to this version, you can also prepare an avocado and lime cake, the taste of the lime will provide an exquisite contrast. You can also prepare the avocado cake recipe or avocado cheesecake. Combine the ingredients as you like it!



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