Strudel is a typical recipe of Germany and Austria that prepares with apple and cinnamon. This apple cake is usually accompanied with hot vanilla sauce. In recipesgratis.net we have made an easy apple strudel that is prepared in simple steps and does not require hardly any effort. You can do this apple strudel with homemade puff pastry or with a dough of supermarket puff pastry. Don miss this sweet recipe!
| 🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Diverse Disturbance |
| Ingredients to make apple strudel with puff pastry: |
| 3 Apple units 1 puff pastry unit. |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make apple strudel with puff pastry:
1. We gather all the ingredients to prepare the apple strudel with puff pastry. As we have said in the introduction of the recipe, the puff pastry can buy it and do it or do it yourself following the homemade puff pastry recipe.
2. We peel the apples and remove their hearts. For this recipe you can use any type of apple that is not very acidic.
3. We cut the apples into slices and sprink them with a few lemon droplets so that they do not oxidize.
4. Add the ground cinnamon, brown sugar and vanilla essence. We mix well and let a couple of minutes macerate.
5. In a pot we put the butter to melt and add the apple. We move and cook for 3-4 minutes. The butter gives the Studel a very pleasant soft texture.
6. We extend the puff pastry dough and, if necessary, we knead it with a roller to make it thinner. We cut the puff pastry in half, fill one of the halves with the mixture of apple and spices and cover with the other half.
7. We close the puff pastry mass by pressing on the sides so that it does not open. We beat the egg and paint the strudel all over the surface. We put the baked apple strudel at 180 ºC for 15 minutes.
8. This apple strudel with puff pastry is cooked in just 30 minutes and can be prepared for any party or birthday. You can also encourage you to prepare the apple cake with custard or apple cake and plums. We are waiting your comments!
