The apples peel, are discouraged, cut into rooms and then in vertical slices, that is, as to prepare apple cake.
| 🚻 6 Diners | 🕘 1h 30m | 🍵 Post | 🤯 Targetedness Media |
| Ingredients to make apples with grasmere crust: |
| 1500 gr. of apple reineta 175 gr. of sugar 150 ml. of water butter for the crust: 175 gr. of flour 1/2 teaspoon of bicarbonate (chemical yeast) salt 2 teaspoons of cinnamon powder 50 gr. Of oats (no corn flakes, which are the same but roasted, but a kind of oat bran that you will find in the dietary section) 100 gr. OF MORENA 175 gr. of butter |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make apples with grasmere crust:
2. And they are also cooked in the water with sugar (indicated amounts) 10 to 15 minutes until they get rid of, they become soft.
3. (I sometimes do it in the microwave, 5 to 7 minutes, half water, 2/3 of sugar).
4. While apples are made with butter an oven source. While we cool we prepare the crust:
5. Mix the flour with cinnamon, salt, sugar, yeast and oat flakes.
6. Then we add the butter and this time we remove with a wire flag arm (by hand or machine), until a migious paste is left.
7. In the fountain we put the apples and with a spatula and some care we cover them with this mortar and we carry the source to a preheated oven at 180ºC for half an hour.
8. The crust has to be shift, that is, crispy, so if we have an oven with gratin I recommend activating the last five minutes of cooking.
9. You have to eat warm (the recipe says Serve Hot, but I imagine that it means not cold).
