Apple recipe in puff pastry to wine

They peel the apples and take away their hearts very carefully so as not to break the apple below.

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Ingredients to make apples in puff pastry to wine:
2 cups of sugar
1/2 teaspoon of cinnamon
8 blocks
150 grams of puff pastry
1 cup of sweet wine

Ingredients to make apples in puff pastry to wine:

2. They are filled with sugar, cinnamon and sweet wine, and each of the apples is covered with the puff pastry paste of a centimeter thick.

3. They are put in an oven source, greased with butter. They let cook until the pasta is golden.

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