Apple crispy recipe

Growing a 20 cm foot mold.

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Ingredients to make apple crispy:
1 kilo of apples for sweet peeled and in thin slices
2 tablespoons of white sugar
3/4 teaspoon of cinnamon
juice of 1/2 lemon
1 cup of oatmeal
1 cup blonde sugar
1 cup of prepared flour cernida
1/2 Margarina cup

Ingredients to make apple crispy:

2. Place apples slice covering the bottom.

3. Sprinkle apples with white sugar and cinnamon.

4. Sprinkle with lemon juice.

5. In a bowl, mix the oatmeal, blonde sugar and flour with the melting margarine.

6. Place this mixture on apples Bake at 300º F (150º C.) for 30 to 35 minutes.

7. Remove from the oven and cool.

8. serve only accompanied by vanilla ice cream.

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