Cover the bottom and sides of the mold with the champagne cookies.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make apple carlota: |
| 14 champagne cookies 3 apples made pure half liter of vanilla ice cream a mold of a liter of capacity |
Ingredients to make apple carlota:
2. You can paste them with a little delicacy.
3. Board apples puree with vanilla ice cream.
4. Pour the ice cream mixture with apples on cookies.
5. Save in the refrigerator for 4 hours or more.
6. If you want the apple carlota bigger, put more than all the ingredients.
