Apple cake recipe in pan

Have you ever thought about making an inverted apple cake? It seemed like a very useful idea for those who do not have an oven, since this easy apple dessert is cooked in the pan. The apple cake without oven has hardly any difficulty, it is simply necessary to have a pan with cover to make That the cake cueza. You will see that this easy apple dessert has nothing to envy to other apple cakes that if they need a more complicated cooking process. In recipes, we tell you how to prepare this apple cake in pan that will surprise you for the spongy of its texture . Point out our advice!

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Ingredients to make apple cake in pan:
For the filling ::
60 grams of sugar
2 units of apple
1 pinch of ground cinnamon
½ lemon unit
20 grams of butter
For the cake ::
55 grams of flour
50 grams of sugar (¼ cup)
2 Egg units
ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with natural juice, iron

Ingredients to make apple cake in pan:

1. We gather all the ingredients to make the apple cake in pan. It should use an anti-adherent pan to avoid problems when removing the cake when it is ready.





2. While we melt the butter in the pan, peel the apples, remove the heart and chop them into slices in the form of a crescent, as you see in the image.





3. Sale the apples in the pan with the butter for 4 minutes over medium heat. Then, add the sugar and let over low heat another 2 minutes.





4. We incorporate the cinnamon and the juice of half a lemon. We let apples cook while preparing the cake.





5. To prepare the cake of this apple cake without oven we separate the whites of the yolks in two different boles.





6. We ride the egg whites with the help of some rods and when they are white, we add a little more than half of the sugar and continue beating until they are about to snow. On the other hand, we beat the yolks with the rest of the sugar .





7. We incorporate the yolks to the clear with circular movements, for this it is better to use a large spoon. Similarly, we add the sifted flour and continue mixing with enveloping movements until integrating the flour completely.





8. We pour the cake mixture in the pan, on the apples, let it spread and cover with a cover. Let the apple cake cook without oven in pan over low heat until the cake is curdled, approximately 20 minutes. Once ready, we turn the cake with the help of a plate or cover.



Trick: So that the apple does not stick or burn it is better that you have liquid before pouring the cake mixture.





9. If you want to know other recipes without oven such as the apple cake in pan, we propose the brownie without oven or the homemade cheese without oven. Bon Appetite!



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