To make homemade jam you only need fruit and sugar, well, today in recipesgratis we will show you how to make jam by combining two types of fruits. In addition, you can choose between using sugar or sweetener and thus have your own healthy or suitable jam. Because it is very good. We are then with the apple and peach jam recipe, do not miss the opportunity to prepare your own canning.
| 🚻 1 Diner | 🕘 45M | 🍵 Acompasiiento | 🤯 Difficulty |
| Ingredients to make apple and peach jam: |
| 500 grams of apples 250 grams of peach ½ lemon sugar to taste 1 Rama de canela |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make apple and peach jam:
1. First we work with the fruit. So, we peel and chop both the apples and the peaches.
2. Now we place all the fruit in a pot and add sugar to taste. We also place the cinnamon branch inside, the lemon and water juice to cover. If you want you can change the sugar by sweetener or saccharin, in this way you can prepare a sugar jam suitable for diabetics.
3. We let boil over low heat for about 45 minutes. The ideal is to expect the fruit to fall apart although we can always crush them in the blender to obtain the final texture of the jam.
4. The best way to keep apple and peach jam is in glass boats, wait for it to cool at room temperature and voila. This homemade jam is perfect to eat at breakfast with American pancakes or you can even wear it to decorate a homemade cake.
