Angelitos Recipe

BATA FOUR CLARAS AT POINTO snow. Add a hair syrup prepared with the granulated sugar cup and a little water. Robe until it cools. Incorporate the yolks one by one and finally the flour, chuño and baking powder, stir slowly. Empty in a molded mold. Bring to the moderate oven until the cooking is completed. Let cool and cut in squares of about 4 cms. Cover with white delicacy and end with a layer of bitumen prepared with the remaining sugar whites.