Prepare the caramel in a mold for Maria bath. In the blender, mix evaporated milk, condensed milk, mooretto, 5 eggs and vanilla.
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| Ingredients to make Amaretto flanks: |
| 9 oz. of flour prepared for cake ½ cup of butter 6 eggs ½ cup of water 14 oz. of condensed milk 12 oz. of evaporated milk ½ cup of liqueur amaretto 1 cda. of almond extract (for caramel :): ½ cup of sugar 1 cdta. of water |
Ingredients to make Amaretto flanks:
2. Then pour into the mold.
3. In a shield, with the blender believes the butter, add an egg, the flour for cake already prepared and water.
4. Pour the cake mixture on the flan mixture.
5. Place in a water bath in the oven at 350º F for 60 minutes.
6. adorns with almonds.
