Almond Frosting Recipe

To perform this almond fhosting, the first thing you should do is enlist all ingredients. Remember that these are to cover a median cake or about 12-15 cupcakes.

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Ingredients to make almonds:
1 cream cheese jar
10 units of whole almonds
80 grams of almond flour
1 teaspoon of cinnamon powder
1 pinch of vanilla essence
100 grams of sugar glas
sugar
ADDITIONAL CHARACTERISTICS: Cheap cost, cold

Ingredients to make almonds:

2. Take cream cheese to a bowl and add almond flour or processed almonds. Mix very well to integrate the ingredients of Frosting.





3. Add the Glass sugar or sprayed and mix very well. If you want to add more to frosting you can do it, otherwise leave the recipe with the measures it already contains.





4. Finally add the essence of vanilla (a jet) and cinnamon powder, mix very well the ingredients of our almond farrosting and lead to the fridge or refrigerator for about 15 minutes.





5. The ideal is that Frosting has a consistency such as the one observed in photography.





6. Decorate a vanilla cake or in this case each of the almond cupcakes with almond frosting and add an almond as an additional touch. If you want more recipes of any type of frosting or have any questions or comments write us. Enjoy this exquisite recipe!



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