15 homemade Halloween desserts

Chocolate mousse for Halloween

When it comes to easy Halloween desserts, if this chocolate mousse does not take first place, at least it remains in the first positions. In this case, we have helped ourselves with Oreo cookies to recreate a grave. The rectangular cookies that we have used have been perfect to make a tombstone, great for the most terrifying night of the year!

Ingredients

– 200 ml of milk cream

– 2 egg whites

– 100 g of black chocolate

– Sugar to taste

– 6 oreo cookies

– 2 rectangular cookies



Preparation

– Remove the cream from Oreo cookies.

– Heat 50 ml of milk cream together with the cookie cream. Mixture. When the first boil reaches, remove and add the black chocolate chopped and reserve a little of it.

– Beat the remaining milk cream until it almost completely mount it. Take two tablespoons of cream, add them to chocolate and integrate.

– All the preparation to the bowl with the remaining cream. Mixture making soft movements.

– Beat the whites about to snow and intress them to the preparation with enveloping movements. It serves in glasses or glasses.

– Crush the remaining cookies and place them on the mousse to simulate the earth of the cemetery.

– To make the tombstone, melt another piece of chocolate and, with the help of a kitchen brush, write about the R.I.P cookies .. let cool to harden. Place the cookies vertically on the mousse.

If you dare to prepare this delicious nightmare dessert, do not hesitate to enter the original chocolate mousse recipe for Halloween, we tell you more tips and details to prepare it.





Gelatin and chocolate worms

Do you want to give the chocolate mousse more textures and color? These geltatin worms could be the perfect option to complete your Halloween dessert for children. In addition, it is a detail that children will love and that combines perfectly with the taste of Oreo cookies.

Ingredients

– 1 oreo cookie package

– 250 ml of boiling water

– 1 on strawberry gelatin

– 200 ml of milk cream or cream

– Food coloring

– 1 neutral gelatin

– Pajitas



Preparation

– In a bowl, pour the strawberry jelly envelope.

– Add the boiling water and mix until it integrates.

– Remove the oreo cookie cream.

– Crush the oreo cookies and place them on a tray to simulate the earth.

– Add the milk cream to the bowl with the jelly. Mix well.

– Add drops of yellow, red and blue food dye. Mix until a gray pinkish color.

– Gather all the straws and love them with a league so that they are together. Place them in a glass.

– With a pastry bag, fill the straws of the gelatin mixture and milk cream.

– put them in the refrigerated and let them rest for about 3 hours.

– Be careful, stir the straw on the tray with the crushed oreo cookies and you will have your lista lombic earthworms.

We leave you a video with the preparation of gelatin and chocolate worms to make sure you have not skipped any step!

Decorated chocolates for Halloween

We left the subject of cemeteries and propose these delicious and monstrous chocolates. Halloween is an excellent time to play in the kitchen and with the steps that we will give you below, you will see that it is easy to prepare these super creative chocolates.

Ingredients

– 3 1/2 tablespoons of cream cheese

– 1 1/2 tablespoons Sugar Glass

– 1 1/2 White chocolate cups with green dye

– 2 tablespoons of pumpkin puree

– 1 cup of crushed sweet cookies

– 1/4 tablespoon of cinnamon powder

– 27 sugar eyes



Preparation

– Mix pumpkin puree with cream cheese, sugar and cinnamon.

– Crown the cookie and add it. Mix well to integrate.

– Derrites 2 tablespoons of white chocolate and add a few drops of green coloring.

– Mix the chocolate with the pumpkin dough and take the freezer for 30 minutes.

– Forage a tray with baking paper. Shape balls with the dough and introduce a stick in each ball. Leave the tray in the refrigerator for 1 hour.

– Derrit the remaining white chocolate in the microwave and add the green dye.

– Take out the refrigerator balls, throw them in the melted chocolate and put them back on the tray.

– Put a sugar eye on each chocolate. If you don have, use a drop of white chocolate and paint a black point with a edible ink pencil. Let stand again in the refrigerator and enjoy.

These chocolates are delicious and super original. We invite you to visit the recipe for chocolates decorated for Halloween so you don miss a detail of photos preparation.





Spider cakeThese spider -shaped cake pops are the perfect sweet to surprise your children on October 31. If you made the worms or the mousse and they had plenty of oreo cookies, this is the ideal solution to use them in an ingenious way. Pay attention and learn how to make Cake Pops for Halloween!

Ingredients

– 4 oreo cookie packages

– 1 cream cheese jar

– White fondant

– Wooden sticks

– Black dye



Preparation

– Crush the oreo cookies until you are dusty. It is not necessary to remove the cream.

– Mix cookies with cream cheese to form a homogeneous paste

– Shape balls of the same size and introduce a wooden stick in the center. Take them to the freezer for half an hour.

– Make eyes with white fondant and place them in the spiders.

– Place the spider legs with black -dyed fondant. Make a black point to give more life to the eyes of your spiders.

If you want to see the step by step of this recipe next to your photos, we invite you to visit it by clicking Cake Pops for Halloween.





Corn popcorn for Halloween

These colored popcorn are incredible, we have given them a brain shape to feed the zombies that touch your door on Halloween night. You will have them lists in a very short time following the steps we tell you below.

Ingredients

– 50 g of butter

– 24 marshmallows

– 1 cup of corn for popcorn

– 3 tablespoons of vegetable oil

– 1 red dye bottle

– 1 Yellow Bottle



Preparation

– Pour the oil into a saucepan and wait for it to hot. Place the corn in a single layer. Cover with a lid and leave a small space for steam to come out.

– When they stop ringing, remove the popcorn from the fire.

– In another saucepan, pour the butter and marshmallows. Heat over medium heat and remove constantly until the marshmallows are melted. Add a few drops of red and yellow dye.

– Add the popcorn to the mixture and remove. Let cool a little until you can manipulate them.

– Spread some oil in your hands. Mold the popcorn with your hands to achieve a shape similar to that of a brain. Use a knife to create a slight opening in the middle.

– Place the brains on paper to bake and pour red dye to create veins between the grooves.

Enjoy your popcorn brains, they are delicious! If you want to see more details about this sweet for Halloween, visit our recipe for corn popslaps for Halloween.





Milk sweets for Halloween

There can be no Halloween without skeletons, as they are one of the most iconic figures of these festivities. To make these delicious Halloween desserts without oven, we have used condensed milk. They are beautiful! They are not afraid, but you can place the details that you like the most and make super original desserts. The best of all? It has only 3 ingredients.

Ingredients

– 1/2 cup of condensed milk

– 1 cup of powdered milk

– Black food coloring



Preparation

– Put the condensed milk in a bowl and mix with powdered milk.

– When the mixture starts thickening, knead with your hands until you get easy to mold.

– Separate the pieces of dough and mold them, giving them a skull or skull.

– Place the skulls on a plate with powdered milk and draw the faces with food dye and a toothpick.

Your Halloween skulls will be ready to eat and enjoy. Yes Queires see the photos of this recipe, as well as more details of its preparation, visit milk sweets for Halloween.





Decorated Halloween cookies

Would a dessert list be complete without a cookie recipe? We would say no. Therefore, in this compilation our simple and rich Decorated cookies of Halloween cannot be missing: they are easy to make and will attract many looks at your dessert table.

Ingredients

– 700 g of flour

– 200 g of sugar

– 300 g of butter

– 2 eggs

– 1 Teaspoon vanilla extract

– Orange fondant

– Black fondant



Preparation

– Follow the steps in our recipe for butter cookies to prepare the mass of the Decorated Halloween cookies. Give them circular form and bake at 180 ºC for 10-15 minutes.

– Let them cool. Extend the orange fondant with the help of a roller. Add a few drops of orange dye until you get the desired tone.

– With a cookie mold, it cuts fondant circles of the same size of the cookies.

– Wet your fingers in water and give slight touches on the cookie. Place the fondant paste and pégala with your fingers.

– Mark the pumpkin lines with a knife and draw curved lines that start from the top of the cookie.- Extend the black fondant and, with the same knife, cut two triangles for the eyes. She draws her mouth as you prefer.

– Paste your eyes and pumpkin mouth.

– If you have green fondant, you can use it to make a small churro and place it on the cookie to simulate a sheet.

If you want to see this preparation with photos and prepare it in more detail, visit our recipe for decorated cookies for Halloween.





Merengue ghosts for Halloween

Like skeletons, ghosts can not be missing in Halloween. To do some with a very funny and easy way to do, we have prepared delicious ghosts of meringue. The meringue is very versatile, so it allows us to mold it to make the figures that we like best according to the occasion.

Ingredients

– 2 egg whites

– 6 White sugar soups

– 1 pinch of vanilla essence

– Nutella



Preparation

– Beat the whites about to snow and add the vanilla.

– Add the sugar little by little until you get a meringue.

– Enter the meringue into a pastry bag. Give them in a silicone tray and take the oven for 2 hours at 100 ºC. Let them cool.

– Use Nutella to simulate eyes and mouth. You can also do it with melted chocolate.

What is super easy? Visit the step by this dessert of homemade Halloween in our merengue ghost recipe.





Chocolate truffles for children

Once again we use Oreo cookies to prepare incredible chocolate truffles in the form of a mummy. Forget about the oven because it is one of our Halloween desserts without oven. We will only use heat to melt the chocolate, so you can ask children to help you do dessert.

Ingredients

– 250 g of cream cheese

– 24 oreo cookies

– 250 g of white chocolate on tablet

– 30 drops or cuckets of black or milk chocolate



Preparation

– Deposit the cream cheese inside a deep bowl, remove until a uniform cream is achieved.

– Crush the oreo cookies.

– Mix the cookies with the cheese row until you achieve a homogeneous mixture. Refrigera for 20 minutes.

– Create balls with the mixture. Take them to the fridge for 20 more minutes.

– Derrit the chocolate, wander it in a container.

– Dip the truffles in white chocolate carefully. Use a fork or spoon.

– Chocolate pours in a pastry bag or a plastic bag with an opening on the tip. Create lines in the truffles to shape them.

– Use chocolate drops to make your eyes. Let cool and enjoy.

Did you like this Halloween dessert for children? Check all the instructions of this preparation in our recipe for chocolate truffles for children.





Muffins decorated for Halloween

Magdalens are one of our favorite recipes, because they are so successful in children and adults. In addition, it is one of the most versatile recipes of decoration in pastries, because the limits only put our imagination. As we love, here we leave you several recipes from Muffins decorated for Halloween, choose the one you like best or make a table full of varied and delicious cupcakes: – Muffins decorated for Halloween – Ghost

– Muffins decorated for Halloween – Witch hat

– Decorated yogurt cupcakes for Halloween

– Halloween cupcakes with fondant







Cheese cake for Halloween

If you are looking for a more elaborate dessert, but not very difficult, this cheese cake for Halloween will be the witch night star. We have decorated the chocolate cover, giving it a spider man. Definitely, enter the list of the best Halloween desserts for adults.

Ingredients

– 300 g of chocolate cookies

– 150 g of butter

– 50 g of sugar

– 550 g of fresh cheese

– 170 g of sugar

– 100 ml of mounted cream

– 120 ml of cream to mount

– 120 g of fondant chocolate



Preparation

To prepare the cheese cake correctly and do not miss a step of the elaboration, we recommend that you enter our cheese cake recipe for Halloween. With photos and tips, we prepare with you a delicious cake for your Halloween party.





Frankenstein lollipops

Do you want to pay homage unforgettable characters from cinema and horror literature? So you can miss these simple Frankenstein lollipops. They are very easy and they are a wink that will make more than one laugh during Halloween night.

Ingredients

– 4 oreo cookies

– 50 g of white chocolate

– 20 g of black chocolate

– 6 green coloring gorge

– 4 long wooden sticks



Preparation

– Derrit the white chocolate in a water bath and add a few drops of green coloring. Mix until you get the desired tone.

– Open the oreo cookies, take long sticks and put them with white chocolate. Place the chopsticks in the cookie cream and swing. Wait a few seconds and bathe cookies in green chocolate. Wait for them to cool. Take the freezer until they dry.

– Derrit the black chocolate and introduce the upper part of the cookies in it to simulate the hair.

– Fill in a pastelele manga with chocolate and make chocolate peaks on the forehead to make hair shape.

– Make your eyes and mouth following the same procedure. Leave the lollipops in the freezer for a few minutes and enjoy.

We show you all the steps of this preparation in our Frankenstein lollipop recipe.





Brownie decorated for Halloween

Halloween is all about ghosts, dead dead and monsters. Therefore, we invite you to prepare this incredible Brownie, to which we have given a coffin. Regardless of the occasion, we will never fail with a Brownie recipe, so cheer up and prepare this for Halloween.

Ingredients

– 75 g of butter without salt

– 45 g of semi -chance

– 2 eggs

– 65 g of sugar

– 35 g of wheat flour



Preparation

To make this decorated brownie, you will only have to follow Brownie decorated for Halloween. If you have prepared Brownies before, it will not be done at all complicated, then you can do it with the mold you always use.





Pumpkin cake for Halloween

Pumpkin is one of the most emblematic foods of autumn and Halloween, so, beyond making a pumpkin -shaped cookie recipe, you can miss the opportunity to make a true Halloween sweet with pumpkin. To do this, this pumpkin cake is incredible and is very easy to decorate, so get down to work and bake!

Ingredients

– 200 g of cookies

– 450 g of pumpkin

– 80 g of butter

– 125 g of brown sugar

– 5 g of grated ginger

– 5 g of ground cinnamon

– 150 ml of cream or milk cream

– 3 eggs

– 1 pinch of salt

– 3 tablespoons of sugar glas

– 1 jet of liquid chocolate



Preparation

To prepare this recipe, the only thing you will have to find will be a cake mold. Later, we will use a white folio to make the shape of the pumpkin face and decorate with Glass sugar. Check the step by the cake in our pumpkin cake recipe for Halloween.





Merengue bones

Merengue bones are a classic that cannot be missing on your Halloween night. They are very fast to do and children will love. In addition, being small, they are the dessert of Halloween perfect to give as a prize on a night of sweet or trick.

Ingredients

– 70 g of egg white

– 70 ml of water

– 140 g of white sugar

– Edible black coloring

– Edible orange coloring



Preparation

– Take sugar and unvolve water over medium heat, until a syrup is formed.

– Beat the whites a little before adding the syrup.

– Add the thread -shaped syrup while beating the whites. Beat until you get a soft and bright meringue.

– Divide the meringue into two equal parts. Add the black dye in one and the orange dye in another. Mixture.

– With a pastry sleeve, perform the shape of the bones and take them to the oven at 100 ºC for 30 minutes or until the meringue hardens.

– Let them cool and enjoy.

You can see the step by step of this preparation in our merengue bones recipe. Its super easy to do!





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