How to peel an easy handle
There are several ways to cut a handle easily, although some of these depend on how mature it is and what you want to use. In any case, you will only need a knife to cut it and a little creativity. Keep in mind that all mangoes have a bone in the middle, it is flat and elongated and you should get rid of it when you peles. Without further ado, here we leave you the easiest and most fast forms to peel it.
Cut the handle into cubes
In addition to being very easy, this method will make the handle with a very pretty way, perfect to present it in desserts or fruit salads. Follow these steps to achieve it:- Cut the two handle cheeks carefully not to touch the bone.
– With the knife, make vertical cuts along the entire handle cheek. Then, make horizontal cuts to make the shapes of the cubes.
– Do not make the cuts very deep or you will cut the cubes before finishing the form.
– Take the cheek through the ends and push it out.
– Cut the cubes passing the knife through the mango peel.
Short mango slices
This way of cutting mango is ideal if the mango is still very green and notes that you will not be able to peel it easily. In these cases, always remember to use a very sharp knife and make the cuts very carefully. Follow these steps to slice it:- Cut the two handles of the handle without touching the bone.
– Cut the handle cheek into slices.
– You can eat them like this (like a small watermelon) or peel the peel with the knife.
– Pick the slices as you prefer.
Watch the details of all our tricks to peel mango in the video that we leave next.
How to peel a juice handle
If you do not care how to have the handle, these methods to peel it will be perfect for you. It will be ready in two by three to use it to prepare juices or add it in dessert recipes such as this mango mousse.
Peel the handle cheek
If the mango is mature or not very green, this method will be one of the easiest and fastest to peel the fruit. You will only need a sharp knife and follow these steps:- Cut the handle cheeks without touching the bone.
– Make a cut along the entire edge of the handle cheek until separating it from the peel.
– Take two ends of the handle and push the cheek out until you can completely separate the pulp.
– Cut the handle as you like.
Peel the whole mango
Although this is a very practical way to peel the handle, it may not be the most ideal if you need to cut it to decorate. However, you can serve to cut it faster if you are going to make mango juice. Follow these steps if you prefer to peel the entire handle:- Make a vertical cut from the tip of one handle to the other.
– Now, make another cut in the perpendicular direction of the first cut.
– Hold the handle in the middle and, at the tip where the two cuts join, see the peel withdrawn easily.
– Do the same with all sections of the peel and you will have the entire handle.
How to peel a handle with a glass
Do you have a very, very mature handle? When the fruit is very mature, it is very easy to make a disaster when peeling or cutting it. It has a lot of juice and the pulp is very soft, so you could get dirty quickly. For those cases, the ideal is to peel the handle with a glass, so you will contain the pulp in one place and you will not have to clean too much. Keep in mind that this trick to peel mango will not work if the handle is green.- Cut the two handles of the handle without touching the bone.
– Take a wide and large glass. Burn the glass on the handle cheek.
– Try, little by little, extract the mango pulp cutting it with the glass.
– When you are finishing, straighten the glass so that the pulp falls into it. Clever!
How to peel a green handle
Peeling and cutting a green mango is a challenge. The shell is difficult to get and may not work so effectively work. If this is your case, we would advise you to let the handle mature to enjoy a sweeter taste. However, if you like the acid touch of the mangoes, you can easily peel with this method:- Cut the two tips of the handle to leave them flat. In this way, you can support the handle in a table with stability and without risk of cutting.
– Go cutting the mango peel with a sharp knife until you have it completely peeled.
– Cut the cheeks and pump the handle as you prefer: in cubes, slices, sheets, etc.
For any of the methods you use, you will realize that the skin around the bone is more difficult to extract. You can try to cut it as much as you can, but keep in mind that, the closer the bone fruit is, the taste of the handle will be more acidic and less juicy.
How to eat a handle
Do you have the handle ready, cut to your liking? In addition to eating it alone, there are many recipes in which you can use this delicious tropics fruit. You can accompany it with ice cream or use it to make mango ice cream. You can prepare it in desserts or use it for salty recipes like these chicken fajitas empanized with mango sauce. In recipesgratis there are a lot of options for you, here are some of our favorites:- Guacamole with mango
– Spinach and mango salad
– Coconut and mango jelly
– Mango and Lemon Cheesecake
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