Pass the raspberries and sugar through the blender until you get a homogeneous mixture.
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| Ingredients to make raspberry lemonade: |
| 300 g of fresh or frozen raspberries (previously defrosted) 310 g of sugar 500 ml of lemon juice ice cubes to serve mint leaves to decorate |
Ingredients to make raspberry lemonade:
2. Pass the mixture through a strainer, pouring it into a large bowl and pushing to separate the pepitas.
3. Dischargelas.
4. Add the lemon juice and mix everything well.
5. Pour the lemonade in a large jug and add 1.5 liters of water.
6. Then enter it into the refrigerator and let it cool.
7. To serve it, widge it in vessels with cubes and decite it with mint leaves.
