It is talking about Mojito and transporting Havana, its Malecon and the days of sun and beach. As you know, this drink is already an icon of summers, of the hot days and the party nights. However, it is not necessary that any of these statements be fulfilled in order to enjoy its flavor. In addition, currently, you can make fruit little girls from different flavors and, on this occasion, we provide you with a recipe for a delicious handle, sweet and refreshing mojito, with a very interesting flavor that will not leave anyone indifferent and that once You try, you will do it again more than once, because its flavor is exquisite. If you want to know how to make a handle mojito with alcohol, easy and tasty, keep reading, we tell you all the keys to enjoy its flavor. Take note of the recipe!
| 🚻 1 Commission | 🕘 10m | 🍵 Difficulty Difference | 🤯 |
| Ingredients to make mango of mango: |
| 100 grams of mango 1 lima 6 sheets of pepper |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make mango of mango:
1. Do you ask how to prepare a mango of mango? Well, to make the majito recipe, first prepare the handle. To do this, peel a half of the mango, because more or less it will be the 100 gr you need to perform the mojito. Then cut half of the cubes mango with the help of a sharp knife.
2. In a bowl add the mango cubes, you can cut them in the bone with a knife. It also incorporates well washed and cut into wedges. Do not remove the skin, because it will not be necessary to make a handle. Add the well washed herbage leaves and brown sugar. Then, with the help of the hand of a mortar, all the mango pulp crushes along with the peppermint, the lime and the sugar.
3. When the most or less crushed ingredients are, incorporate the soda, gas with gas or soda and continue to crush with the mortars hand to make the mixture thinner.
4. When you observe that you have a finer mojito in texture, incorporate the white rum and mix well with the mortar.
Trick: You can also use black rum and add more or less alcohol according to your preferences. If you want it without alcohol, you can replace the rum with mango juice and make a delicious majito of mango without alcohol.
5. When you have everything well mixed, the mango cakes with the help of a strainer and, if you observe that there are still pieces of mango, crushed with the mortars hand. When it strains, you will remove the large peppermint leaves and the remains of the bark of the Lima.
6. Put the handle mojito in a wide and wide glass. Then add the five ice cubes or to taste.
7. serves right away with a sprig of peppermint. Also, you already have your handy mojito ready to enjoy it at home, next to the pool, on your terrace or fresh at home. Dare to prepare it and tell us what this mangos mojito has seemed to you. Send us a photo to see the result and tell us your impressions.
