Prealist the ingredients.
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| Ingredients to make mango and coconut milkshake: |
| 500 grams of coconut ice cream. 500 ml of whole milk. 1 mango unit cut into pictures. 200 grams of dehydrated coconut. |
Ingredients to make mango and coconut milkshake:
2. In a bowl add the mango and milk. Process until the ingredients are well incorporated.
3. Add coconut and process ice cream.
4. Escar with dehydrated coconut by passing the glass of the glass where we are going to serve the milkshake first for the lemon juice and then through the dehydrated coconut.
5. Serve and enjoy instantly, decorate with a little coconut on each preparation.
