Jijona Turron Shabing

Pour the liquid cream, sugar, yogurt and 3/4 of the nougat tablet into a bowl.

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Ingredients to make touron whipped by Jijona:
10 grs of sugar
a pinch of cinnamon powder
200 ccs of liquid cream
1 tablet of Turron de jijona soft
125 grs of sugar cream yogurt

Ingredients to make touron whipped by Jijona:

2. Beat with the blender.

3. Once the rest of the nougat into small pieces and add to the milkshake.

4. Serve in beautiful glasses and sprinkle a fine layer of cinnamon in branch.

5. Put in the fridge and serve very cold.

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