Jamaica water with guava

For hot days we provide you with a simple and refreshing water recipe from Jamaica with Guayaba. An exquisite elaboration that will not leave anyone indifferent and, in addition, will allow you to obtain all the benefits of this flavored water. On the other hand, at the end of the recipe we provide you all the benefits that you will acquire consuming this drink. In recipes we show you how to make Jamaica water with Guayaba. Do not miss this recipe and follow all the steps!

🚻 6 Diners🕘 3h🍵 Chef🤯 Low Disturbance
Ingredients to make Jamaica water with Guayaba:
2 liters of water.
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make Jamaica water with Guayaba:

1. To make Jamaicas water recipe with Guayaba, he first prepares the infusion of the Jamaica. To do this, in a container with a liter of water places the flower of Jamaica and the cinnamon branch. Then let stand for 3 hours or during a full night. You should know that the longer you let it stand, the better flavor it will release.



Trick: If you want to shorten time, you can boil Jamaicas flower for 10 minutes, then let it cool.





2. cut the guayabas removing the corner and tip. Then, rebana so that it is easy to grind them.





3. Pass the guavas to the blender with a cup of water and sugar to taste, you can also use some sweetener of your preference.





4. When Jamaica infusion is ready with cinnamon, drain the water and empty in a jug.





5. Finally, I also empty the liquefied guava passing by a strainer before. Then add 3 more cups of water and mix until they are integrated.





6. Prepare a glass with ice to taste and serve. You can enjoy this water from Jamaica with Guayaba! Tell us in the comments your opinion and share with us a photograph of the final result.



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