Irish coffee or that some may think about it is not the national drink of Ireland, it is a popular drink in the Anglo -Saxon countries that a few years ago was introduced worldwide. One of the most outstanding things of Irish coffee is the combination of coffee, whiskey and cream. It is a drink that takes hot and if you want to reduce the weight of the whiskey you can burn alcohol.
| 🚻 4 Diners | 🕘 30m | 🍵 Low Disturbance | 🤯 |
| Irish coffee ingredients with cream: |
| ½ liter of coffee 40 grams of sugar 200 grams of liquid cream (milk cream) 1 glass of Irish whiskey |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Irish coffee ingredients with cream:
1. The first thing you should do is heat whiskey with sugar until it boils. Done this, take four wide vessels and pour a bit of this mixture at the bottom. To get the real Irish Coffee with cream, it is essential that the liquor be Irish.
2. On the whiskey pour the very hot coffee already prepared. Mix it very well. Apart, beat the milk cream until you get a consistency similar to the chantilly cream. For more details, consult this mounted cream recipe.
