A punch is usually called a drink containing fruit or fruit juice, mixed with other drinks, alcoholic or not. The recipe for this ponch from without alcohol that I bring to recipesgratis is ideal for children and is inspired by hot wine or emglühwein/em, a mixture of hot wine with spices that is usually consumed during the advent period and is the typical drink of Christmas markets in many European countries. For the preparation of this recipe for the Ponche without alcohol I have used apple juice instead of wine and I have added the typical spices to preserve the unmistakable Christmas aroma. Despite being a festive bend, you can enjoy this comforting Christmas fruit punch without alcohol in the cold winter months.
| 🚻 3 Diners | 🕘 30m | 🍵 Low Disturbance | 🤯 |
| Ingredients to do without alcohol without alcohol: |
| 1 liter of apple juice 2 stars of anise 1 branch of cinnamon 2 nails 1 tangerine or orange 1 apples sugar to taste |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to do without alcohol without alcohol:
1. We prepare all the ingredients for the non-alcohol Christmas punch cutting the apple into medium pieces. Cut several strips of the orange or tangerine peel and separate some segments.
2. Pour the apple juice into a pot and add the anise stars, clove, cinnamon, apple pieces and segments and orange skin or tangerine. Add the sugar to taste, but in the event that you use Tetrabricks juice, be careful, because it is already very sweet and could sweeten the Christmas punch without alcohol too much.
3. Heat the juice and take it to boil, lower the fire half-low and let the alcohol without alcohol and the spices release its aroma, for 25-30 minutes.
4. Serve the non-alcohol Christmas fruit punch and enjoy its delicious festive aroma. Don miss this other vegan egg punch recipe or this fruit punch for children. And visit my blog target = _blank re = nofollow class = outboundvegSpiration to find many other recipe for typical drinks or vegan Christmas dishes.
