Mix the sugar with egg yolks, until you get a soft and homogeneous mixture.
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| Ingredients to make foamy coffee cream: |
| 1 chocolate ice cream tarrine 1 liter of milk |
Ingredients to make foamy coffee cream:
2. Pour, little by little, very hot coffee, stirring continuously.
3. Gently heat the mixture, stirring incessantly and when you start thickening, remove from heat, and pour into a deep fountain, stir again until it is warm.
4. At this time add the whites mounted, stirring very gently.
5. Let cool and serve.
