Eggplants are cooked with cinnamon, until they are soft.
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Ingredients to make eggplant chicha: |
1/2 kilo of eggplants 1 cup of sugar brunette 11/2 cup powdered milk 4 cinnamon splinters vainilla to taste |
Ingredients to make eggplant chicha:
2. Then with the water from the eggplant previously cast, the eggplants are liquefied and the milk, sugar and vanilla are adding.
3. ice is added and continues to liquefy.
4. Sirvala FrÃa. They will like it, I assure you.