Rice and cereal recipes

In the pot in which the preparation will be made, hot the butter and the oil and sauté the onion until it is transparent. 🚻 …

Peel and cut the auyama into pieces. Put it in water to boil for 15 minutes and drain it. Crush it with a fearful until …

In this recipe we are going to perform a traditional preparation of Italy, a risotto to the Parmesana. The rice that is most used in …

The first step to prepare rice with catwont is to cook the cockles and clams. Do it traditionally with boiling water and separates 4 cups …

The octopus is cooking. 🚻 🕘 🍵 🤯 Ingredients to make octopus rice: (4 people)4 tablespoons4 small and tender onions2 tomato1/2 paprika1 tablespoon red pepper2 …

With the head of hake, oil, a piece of onion, a clove of garlic, a branch of parsley and cold water is prepared a broth …

First of all wanden the seafood. Clean the clams under the jet of cold water and let them soak with water and salt to open …

Put the consommé to boil over low heat. Already boiling, reduce the fire. It covers and stays hot. 🚻 🕘 🍵 🤯 Ingredients to make …

The meat is fried in a pan. Once fried it is thrown into a saucepan with water and cook. 🚻 🕘 🍵 🤯 Ingredients to …

Once the onion rings have been cut and separated, introduce them into a plastic bag, where we have previously thrown cornstarch. 🚻 🕘 🍵 🤯 …