Meat Recipes

In a high thick background pot they put on raw oil and the chopped garlic is added, clean and cut carrots. 4 Diners …

To prepare this recipe it is necessary to leave the kidneys from the previous night in brine, so that it is clean well. 2 …

We chop the goat in tacos and sason. Ingredients to make goat meat: 2 kilos of carbon meat2 onions¼ of olive …

We chop the kid into medium pieces, we put it on the eve, we will put the chopped garlic, parsley, oil, bay, thyme, paprika, oregano …

We put the meat in the cauldron in which we are going to prepare it, the onion in pieces, the tomatoes, the peppers, two heads …

In a large source we introduce the tongue with the two liters of water and leave it for 15 minutes, after that time we take …

All ingredients mix them well in a glass bowl, previously cutting the onions, garlic and stewing rice and sweet potatoes. 5 Diners 30m …

In a mortar, we make a mashed with garlic, wine, oil and salt. Ingredients to make the veal in sauce: 1 …

We wash and chop the kid into medium pieces. We incorporate it into a clay fountain where we will have the wine along with the …

We leave the chickpeas soak the night before. Ingredients to make calluses with bacon: 2 kilos of calloshalf kilo of chickpeas2 …