How to make an easy and cheap Christmas Eve menu Although there are no formulas to prepare a successful dinner, there are very useful advice …
cooking tips
10 Deserts in cups
Chia and Coco Pudding This easy and healthy mini dessert will captivate you for its flavor and texture. In addition, you will have it ready …
How to thicken a sauce
How to thicken a flour sauce If you want to thicken salsa without flour, you have a lot where to choose, however, an infallible and …
How to cook Tofu – 17 recipes
What is the tofu and what is it for Tofu is a food widely used in Asian cuisine, as well as vegetary and vegan diets. …
How to mature a fast avocado
Save the avocado in a paper bag This trick is one of the most widespread to mature an avocado and, according to many, is the …
Milk Kefir – Properties, Preparation, Benefits, Contraindications
Nutritional components of milk kefir The kefir is a type of yogurt that is fermented thanks to the action of yeast and bacteria called lactobacilos. …
How to ride cream by hand
How to ride mast by hand without rods If you don have rods or don have enough time to mount the cream, don worry. You …
How to keep and freeze zucchini
How to keep the zucchini There are several efficient ways to conserve zucchini. You can do it in preserves, through vinaigrets and pickles, or freeze …
How to hydrate the gelatin
What does the gelatin mean moisturizing When the recipes indicate the moisturizer passage we are referring to the fact of mixing it with water so …
How to keep avocado
Why the avocado oxidizes Before explaining how to keep the avocado, we will see why it oxidizes so fast to understand, also, why the methods …