Yogurt cake recipe without egg and sugar

If you want to eat sweets but you are on a diet or your health does not allow you excesses with sugar, here are a delicious recipe: yogurt sponge cake without egg and sugar without sugar. In addition, if you are also allergic to the egg or cholesterol it took you, do not worry is an excellent alternative. In recipes we know the taste that produces a good home cake, so we always look for alternatives so you can enjoy the delicious pleasure of good eating with sugar -free recipes or egg -free recipes.

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Ingredients to make yogurt cake without egg and sugar:
1 NATURAL YOGUR
1 glass of milk
½ glass of vegetable oil
2 glasses of stevia sugar or some sweetener
3 glasses of wheat flour
1 on yeast
2 pincas of lemon zest
2 teaspoons of lemon juice
2 Pinches of cinnamon or sugar avainillad
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make yogurt cake without egg and sugar:

1. The first step you have to do is order your work space and place everything you need for this recipe for yogurt sponge cake and sugar without sugar, utensils and ingredients. Thus, it should be noted that the measure indicated as a vessel refers to the yogurt vessel, since we must use it to measure all the ingredients. Price the oven to 180º C before you start working. Also, the mold of the homemade sponge cake greases with oil or butter and sprinkles with a little flour.





2. Then, the recipe begins without sugar or egg pouring the yogurt in a bowl.





3. Next, add the milk and beat until they are mixed correctly.





4. Then place the oil and continue beating vigorously until you integrate all the elements.





5. Then add the flour while the sieves on the mixture of sugarless sponge cake. Beat strongly to mix completely.



Trick: Sifting the flour means passing it through a cast of small grilles, thus avoiding the lumps. There is an utensil called sieve, special for this work.





6. Now place the yogurt cake mixture without egg in the mold that you previously greased and sprinkled with flour. Horn it for 30 or 45 minutes.





7. dessert in sight! You can decorate this yogurt cake without egg and without home sugar as you prefer, but this time, it has a yogurt cover. I also added some cherries, but that raises its sugar level, so you can simply leave it like that. Delicious!





8. Are you as sweet to me? Do you like this recipe without sugar? Do you want other recipes without egg? I await your comments and if you dare … a photo of your work!



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