If you are one of those who prefer traditional recipes, those of a lifetime, this yogurt cake will love it. It is carried out following the steps of the original cake but with the addition of the comfort offered by the Thermomix. Do not think about it anymore and dare to prepare your own yogurt sponge cake with Thermomix, you will leave all your delighted guests without just moving a finger.
| 🚻 8 Diners | 🕘 1h 30m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make yogurt cake with Thermomix: |
| 10 units of yogurt 1 glass of oil 3 glasses of sugar 4 glasses of flour 1 on ray -type yeast 3 egg units 1 teaspoon of vanilla essence 1 pinch of salt 2 tablespoons of rum or rum cointreau |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make yogurt cake with Thermomix:
1. The first thing you should do is place the sugar and eggs in the Thermomix vessel and program it for a minute at 40ºC and speed 4. Preheat the oven to 175ºC.
2. Then, add the rest of the ingredients less flour, yeast and salt and program the machine for 10 seconds at speed 4 to mix well.
3. When they have been completely integrated, it incorporates the flour, yeast and salt and program for six seconds at speed 5. Once a homogeneous and soft mass is obtained, wander it in a previously floured and greased mold.
4. Bake the yogurt cake for approximately 45 minutes, always watching that he does not burn. Remember that you cannot open the oven for the 15 first minutes, since it would not raise.
5. When it is ready, let it cool to unmold it and decorate it with Glass sugar on top or the coverage that you like the most. As you can see, with the Themomix performing home cakes is much simpler and quick.
