There is nothing better than a rich home yogurt cake, so I share with recipes with almonds, surely you will like it, because it is very good and these nuts give it a lot of flavor. So that this yogurt sponge cake and ground almonds You can not miss for breakfast or for the snack, and if you give it a touch of chocolate it will be a delight. Encourage you to try that you will surely repeat again. And if you want to know more dessert recipes like this you did not forgive what I publish in my blog target = _blank rel = NOFOLLOW CLASS = outboundcocinating with Montse.
 6 Diners |  45m |  Merienda |  Difness Low |
| Ingredients to make yogurt cake and ground almonds: |
| 4 eggs 250 grams of sugar (1¼ cups) 200 grams of pastry flour 130 grams of ground almond 1 yogurt 1 on chemical yeast (16 grams) 1 lemon 1 vessel Sunflower to accompany the cake :: 100 grams of chocolate from melt 100 milliliters of cream to mount (½ cup) 1 pinch of butter 50 grams of sugar glas sugar |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make yogurt cake and ground almonds:
1. The first thing we have to do to prepare this yogurt cake and ground almonds is to light the oven at 180º C to preheat it. And then we put in a bowl the eggs and sugar and beat them.
2. Then we throw the yogurt, the zest of a lemon and the ground almond, and beat.
3. We will use the yogurt vessel to measure the oil, we will put a measure of this and throw it to the mass of the yogurt cake and almonds. We mix everything well.
4. Now we sift the flour along with the yeast and add it to the bowl, so that our ground almond sponge cake and yogurt is much more spongy.
5. We will gradually mix the flour and yeast sifted with the dough, stirring carefully we will incorporate them.
6. Next, we will take a mold and spread with a little butter. In my case I have used a round mold to bake this yogurt cake and ground almonds but you can use a rectangular or square one if you prefer.
7. Then we put the dough of the easy and fast almond cake in the mold and introduce in the oven about 30-40 minutes, until when a clean stick comes out.
8. When it is, we take it out of the oven and let it cool well.
9. Once the cake with ground almonds and yogurt is cold, we cover the entire sugar surface Glass.
10. Then we leave the yogurt cake and almonds well covered with sugar and if we want to serve it.
11. or but we can accompany it with chocolate, putting it together with the cream to the microwave 1 minute at 800 w and mixing everything well.
12. This chocolate coverage for cakes can be put inside a boat or a bottle and it is easier to decorate, serve and accompany our yogurt cake and ground almonds.
