If you feel like trying a spongy cake, made with yogurt and chocolate, here we have the recipe step by step, so that in less than an hour and with few ingredients you are savoring a delicious homemade chocolate cake. In recipes, we love the dessert recipes And our favorites, in addition to easy dessert recipes, are undoubtedly chocolate desserts, and this cake fits perfectly. In this recipe you will learn to prepare a cake made with yogurt and cocoa powder, but it is also that we will also show you how to make that classic chocolate coverage so you can enjoy the big way. The recipe of the yogurt cake and chocolate and chocolate Notify everyone at home that they will soon share an exquisite snack, with a lot of chocolate and love.
| 🚻 6 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make yogurt cake and chocolate: |
| 1 glass of natural yogurt 2 glasses of wheat flour 2 glasses of sugar 1 glass of cocoa powder 1 glass of olive oil 4 eggs 1 teaspoon of vanilla 1 on yeast cobertura chocolate: 125 grams of chocolate to melt 125 grams of cream or milk cream 25 grams of butter |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make yogurt cake and chocolate:
1. To make our chocolate cake with yogurt we must be clear that the measures will be taken with the same empty yogurt container. That is, if it says 2 glasses of sugar, they will be two glasses of sugar yogurt. Having this clear, all the ingredients, measured and heavy, at our work table. Take advantage and turn on the oven to preheat it at 200 ºC.
2. Ubica a large bowl, large enough to occupy all the ingredients, and start by beat the eggs with sugar. Use electric rods and beat until you get a whitish mixture.
3. Then add the natural yogurt along with vanilla and oil. Continue beating until everything is integrated. Remember that if you do not want to use vanilla you can suppress this ingredient or replace it with chocolate essence. Likewise, if you prefer, you can use chocolate yogurt.
Trick: If you don have oil, you can replace this ingredient with butter.
4. Now it is the turn of the dry ingredients. School yeast with wheat flour and cocoa powder while adding to the mixture. Beat the whole set until you integrate everything again. The result must be a sweet chocolate dough.
5. grease a mold with butter or oil, sprinkle some flour and empty the mixture of our yogurt cake and homemade chocolate. Bake at 180 ºC for 30-40 minutes, or until it is made. When the first 30 minutes pass you can open the oven and test the stick, that is, nail a stick in the center to know whether or not the cake is ready.
Trick: We have used a mold of about 20 cm in diameter.
6. While the chocolate and yogurt cake is cooked, we will make the molten chocolate cover. To do this, it melt the chocolate to the water bath and mix with the cream and the butter until everything is integrated. The result should be a mixture of bright chocolate. If you want more details, you can see the chocolate coverage recipe step by step.
7. then take out the yogurt cake and chocolate from the oven, hopes that it will cool a little on a rack and covers delicately with the coverage. Wait a few minutes before serving for the coverage to solidify a bit. This delicious homemade cake with yogurt you can also decorate with white chocolate. I hope you enjoy a good piece at the time of the snack!
8. For more details, do not miss the recipe for yogurt cake and video chocolate:
