If you want to make homemade bread and you have a thermomix in your kitchen this recipe is perfect for you. Cheer up and enjoy a rich integral bread made by yourself, tender and perfect for breakfast, dinner or to accompany your best dishes. This whole bread with Thermomix that we teach you at recipes.net is an ideal recipe with which you will discover that To make bread with Thermomix you only need a little time and desire to cook.
| 🚻 6 Diners | 🕘 30m | 🍵 Media | 🤯 |
| Ingredients to make integral bread with Thermomix: |
| 350 milliliters of very cold water 2 teaspoons of salt 1 teaspoon of sugar 40 grams of pressed yeast 300 grams of strength flour 300 grams of whole wheat flour (2 cups) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make integral bread with Thermomix:
1. Mix the two flours, 600 g. well mixed in a bowl. We reserve.
2. We put water, sugar and yeast in the glass, only if it is hydrophilized, dust !! (If it is the fresh not) and we program 2 minutes at 40 ª in speed 2 we add half of the flour (which we have previously mixed), and the yeast, if we use the fresh, and program 8 seconds at speed 6.
3. Add the remaining flour along with salt and knead at spike speed for 3 minutes we rectify flour If we see that we have something soft, it should not be sticky.
4. Remove the dough, make the rolls and place them in the oven tray previously covered with vegetable paper.
5. We let it rest a minimum of 30-40 minutes until we see that it has folded its volume.
6. We put it in the oven at temperature 200º C, in the heat only from the lower part, for another 30 minutes. If our oven is turbo we put them at 170º with the circular heat.
7. To this mass we can add, at the time we are going to proceed to knead several things: Matalahúva or anise (1 teaspoon), or sesame seeds, or peeled pipes.
8. Another variant: If at the initial moment of throwing the liquids we add two tablespoons of black cane honey to the water, and a teaspoon of sesame seeds, we will have a blackish, sweet, and very tasty bread, (style al German or Nordic bread), we can also put some little nuts. Anyway, throw imagination!
