White chocolate cookie recipe

Which child doesn like homemade cookies? We could say that none! And it is not even adults can resist the unmistakable smell left by cookies freshly baked in every corner of the home … In recipesgratis.net we propose a different cookie recipe, with white chocolate instead of black. You dare? The preparation process is very similar, so it is Emcookies/EM with simple, fast and very tasty white chocolate sparks, perfect for breakfast or snack. Keep reading and discover how to make white chocolate cookies step by step, you will love it!

🚻 20 Diners🕘 30m🍵 Merienda🤯 Difness Low
Ingredients to make white chocolate cookies:
250 grams of wheat flour
40 grams of butter
70 grams of white chocolate
1 egg
50 grams of sugar (¼ cup)
50 grams of brown sugar
ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children,

Ingredients to make white chocolate cookies:

1. The first thing we should do to prepare these white chocolate cookies is to enlist all ingredients; These are for 20 medium cookies.





2. Beat the butter together with the two types of sugar until you get a creamy mixture. To facilitate the task and get the mass of homemade cookies to be perfect, I recommend you remove the frigorific butter in advance. In this way, at the time of beating it will be at room temperature.





3. Add the egg and continue beating until homogenizing. We can use manual rods to mix the ingredients or electrical.





4. Add the flour to our cookie dough and mix a little.





5. Then, add the main ingredient of these homemade cookies, the white chocolate chopped in pieces. We continue mixing to integrate all the ingredients. In this way, we will obtain some cookies with delicious white chocolate sparks, which will enchant the little ones and surprise adults.



Trick: We preheat the oven at 200 ºC.





6. We make balls of the desired size, the ideal is that they are all of the same size, and we crush a little with our hands. We place the white chocolate cookies on a baking tray with an uniaving paper and bake at 170 ºC for 15 minutes, or until they are well golden.





7. Serve and taste these white chocolate cookies with cinnamon tea or chocolate coffee for adults, and vanilla shake for children. If you liked this cookie recipe or you have any questions, leave us your comments.



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