Nuts are a very rich dry fruit in the so -called good fats such as Omega 3, in addition, it helps reduce cholesterol, prevents circulation problems and its exquisite flavor makes it ingredient of thousands of recipes salt and especially sweets like the famous Treat nuts. Take advantage of the season and prepare this delicious nut cake as Christmas dessert and share with this easy recipe of Thermomix.
| 🚻 8 Diners | 🕘 30m | 🍵 Post | 🤯 Difness |
| Ingredients to make nut cake with Thermomix: |
| 150 grams of sugar (¾ cup) 4 egg units 130 grams of butter 330 grams of flour 150 grams of nuts 1 on yeast ½ cup of sugar glas sugar |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make nut cake with Thermomix:
1. The first step of this recipe with Thermomix will be to chop the nuts, for this program for 6 seconds at speed 3.5. Its not about grinding if not to chop, so try to be walnut pieces. Take nuts and reserve from the glass.
2. Next, pour the sugar and eggs into the glass. To mix program for 2 minutes at speed 5 and with 40º temperature. It is not missing to clean the glass after chopping the almonds.
3. To finish making the masses of the nut cake, it incorporates the rest of the ingredients to the mixture. First add the butter and bat 10 seconds at speed 5; Then add the flour, yeast and salt, mixing for 10 seconds at speed 6. Leave nuts and mix with the spatula.
4. Prepare a baking mold with butter and flour, and empty in it the mixture of the nut cake and sprinkle the surface with icing sugar. Use a wide mold so that the masses only occupy half of the height of it.
5. Take out to the oven and cook for about 30 minutes at 170º. Check that the nut cake is already ready by clicking the center of the cake with a knife or stick until it comes out clean.
6. Let the nut cake with thermomix rest, decorate with nuts or fruit and serve for breakfast with a little jam or butter or enjoy it as dessert at Christmas parties next to a homemade cream punch.
