Cookies are a small and sweet food product of French origin, normally made with flour, sugar and butter. They can include other ingredients such as raisins, oats, chocolate sparks, fruits or nuts. But, on this occasion, in Recipesgratis.net we will prepare a rich and practical cookies of nuts and honey, ideal to serve as dessert on any occasion, snack or breakfast. In addition, the little ones at home will love!
| 🚻 5 Diners | 🕘 45m | 🍵 Market | 🤯 Medium Distribution |
| Ingredients to make nut cookies and honey: |
| 1½ cups of wheat flour (210 grams) ½ cup of butter (112½ grams) ½ cup of refined sugar ¼ cup of honey ½ tablespoon soup of sodium bicarbonate ½ cup of chopped nut ½ tablespoon soup of essence essence vanilla |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, |
Ingredients to make nut cookies and honey:
1. To start the homemade cookie recipe we present the ingredients that we will use on this occasion.
2. As a first step we have to sift the flour and baking soda in a container. And let stand for a moment.
3. On the other hand we place sugar, butter and honey in a saucepan. It should be noted that honey is a product with highly high energy value, perfect for childrens development. On the other hand, it favors the immologic system and improves digestion, properties that the little ones will appreciate when eating these homemade cookies.
4. We put the saucepan with the previous ingredients over low heat and wait for everyone to join perfectly, obtaining as a result a thick and homogeneous sauce.
5. When we have the sauce ready, we pass it very carefully to the bowl where we have the flour with the bicarbonate we reserve, we also add the vanilla essence. We begin to mix all these ingredients with our hands to form the dough of the cookies.
Trick: We must be very careful, since the sauce we add is very hot. I recommend waiting for it to cool a little, or move first with some other utensil to avoid burns.
6. We knead until a flexible cookie dough and that is not stuck in the hands. When we have the desired consistency, we add the chopped nuts, as shown in the photograph.
7. We mix the dough again to incorporate the nut and begin to take a small amount of it to form the cookies.
8. Once we have all our formed cookies we are going to place them on the baking tray. We can give the way we want cookies, rounded as I have done or use a horn.
Trick: To prevent our cookies from sticking to the tray we have to spread some spray oil before placing them ..
9. Finally, we bake the nut cookies and honey for 15 minutes at 170 ° C. Depending on the oven, they may take more or less to be done, so I recommend that you are attentive.
10. Praise! We result in delicious butter cookies with nuts and honey perfect for dessert, snack or breakfast, accompanied by a banana and oats or chocolate batillo. Bon Appetite!
