Today we are going to prepare a very original snack, these are vegan coconut cookies that we will do with a male banana dough. Homemade cookies are one of the most accessible desserts for their economic price, they are also most popular for their incredible range of flavors and crunchy consistency. Although they are usually prepared based on milk and butter, they can also become delicious vegan homemade cookies without any of these ingredients. Therefore, this time in Recipesgatis we have decided to bring a special recipe for perfect cookies for all our vegan and celiac followers, it is about vegan coconut cookies which are very simple to prepare, super economical and that will love everyone, vegans Either we invite you to stay with us and learn how to prepare these rich vegan coconut bgallets/B, you will see that you will be surprised and you will always want to prepare them. You can miss this incredible recipe
🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
Ingredients to make vegan coconut cookies: |
2 pieces of male banana 100 grams of grated coconut (1 cup) ½ cup of raisins |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make vegan coconut cookies:
1. Before starting with the preparation of our vegan cookies with banana, we gather all the ingredients. As you see are very few but those necessary to make this recipe easily and deliciously.
2. In a deep container we place the male banana cut into pieces, and we begin to crush it until a soft and manageable dough. This mass of male banana will be the basis for our coconut cookies. The male banana is used for both desserts and salty recipes and the famous Venezuelan patacones.
3. Then we add the grated coconut little by little and we are stirring until it is perfectly incorporated into the banana dough. And ready, it is our dough, neither eggs nor flour for fantastic vegan coconut cookies.
4. In a baking tray we are placing portions of dough in a circular form. The ideal is that they are not very thick and when you have them, we place on top of them a few raisins to give it a touch of flavor.
Trick: We can use waxed paper to prevent cookies from sticking to the tray
5. We preheat the oven at about 180 ° C and cook the cookies for a 20 minutes or until they are perfectly cooked and the edges begin to brown.
6. Finally, we remove them from the oven and let cool for a few minutes. Then you can enjoy these delicious vegan coconut cookies, so good benefit!