Put the sifted flour along with the baking powder and salt in a bowl. Add the butter and cut with a knife to form crumbs. Join everything by adding the milk.
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| Ingredients to make various cheese cake: |
| 2 cups of flour 4 teaspoons of baking powder 1 teaspoon of salt 75 gr. of cold butter 2/3 cup of cold milk for filling 125 gr. of crumbled Roquefort cheese 200 gr. of butter cheese (fresh cheese) 150 gr. of gruyere cheese in dice 2 tablespoons of grated cheese 200 of white cheese (cream cheese) 3 eggs salt pimient nutzada at ease |
Ingredients to make various cheese cake:
2. Make a bun and let some 20 min rest. Stretch and line an enmantecada tartera.
3. Draw the Roquefort with a fork, add the fresh cheese, also stepped on, the gruyere and the galling cheese. Mix the white cheese with the eggs, season and add the cheeses.
4. Dump in the cake with the raw dough and bake all 45 min until the surface is well golden. It is useful or cold.
5. Note: White cheese can be replaced with milk cream, ricotta or petit suisse.
