Varied panellets recipe- pine nuts, almonds, chocolate, coconut and strawberry!

To taste delicious potato panellets of different classes on October 31 it is not necessary for them to buy them in any bakery because there is nothing like good homemade panellets of different flavors! That is why this time in recipesgratis we show you this easy recipe of varied panellets with potatoes to be able to make them of pinions, almonds, grated coconut, chocolate and strawberry. You will see that this is the base recipe but the procedure is very similar in almost all. If you want to make the potato panellets specifically of only one class I recommend that you click on one of the recommended recipes that you will find in the instructions below. I hope you like them!

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Ingredients to make varied panellets of potatoes, pine nuts, almonds, chocolate, coconut and strawberry!
For the panellet dough ::
½ kilogram of ground almond or almond flour
400 grams of sugar glas
¼ kilogram of potatoes
15 drops of lemon essence or the juice of 1 lemon
6 egg yolks
For the different types ::
virutas de chocolate
coco rallado
strawberry essence
food coloring red
piñones
chopped almonds or granillo
dulce de quince
ADDITIONAL CHARACTERISTICS: Average cost, popular on all Saints,

Ingredients to make varied panellets of potatoes, pine nuts, almonds, chocolate, coconut and strawberry!

1. The first step to prepare these homemade potato panellets is to cook the tubers with previously washed skin. Once the potatoes are boiled, we peel them and crush it for puree.





2. Next, mix the mashed potatoes with the icing sugar and then add the ground almond and the essence or the lemon juice, and mix again slightly. The fridge to rest for about two hours.



Trick: Mazapan or panellet dough is not necessary to work/knead it a lot.





3. When the dough has reproduced it in as many parts as different classes of homemade panellets we want to do. The basic elaboration of the majority is to give it the desired shape, batter them for the beaten egg yolks and then batter them in the nuts, chips, etc. that we have chosen. Even so, each one has some particular procedure so I recommend that you take a look at each easy panellet recipe in particular that you want:- Pinons of Piñones

– Coconut panellets

– Almendra panellets

– Chocolate panellets without oven

– Strawberry Panellets

– Membrillo panellets

As we do them, we place the potato panellets on a baking sheet with sulfurized or vegetable paper.



Trick: With this amount of ingredients for panellets we will get about 40 or so.





4. Once we have the varied panellets formed, we paint them with the help of a kitchen brush a little on the surface with the egg yolk that has been left over, simply so that at the time of baking they are more golden, but in reality , we could eat them like this perfectly because all the ingredients of the potato panellets are already cooked.





5. We preheat the oven at 180 ºC and put the panellets of varied potatoes about 10 minutes until they brown a little. Then we let them cool and voilà!



Trick: It is not necessary to bake them longer, but we run the risk of hardening too much and its texture is not adequate.



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