Beat the eggs with sugar warming the preparation in the water bath, until it is very creamy.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to do vanillas: |
| 6 UD. Eggs 1/2 kg. sugar 1/2 kg. flour baking powder essence of vanilla |
Ingredients to do vanillas:
2. Add flour, baking powder, and vanilla essence.
3. Mix well, pour the preparation in vanilla molds and cook at a moderate oven, approximately 25 minutes (previously sprinkle with impalpable sugar).
