Beat the margarine with the sugar until it is foamy, add the yolks, the vanilla and continue beating for a few minutes.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make two -color cookies: |
| 1/2 cup of sugar 2 cup flour 2 teaspoons of baking powder 2 yolks 3 tablespoons of milk 4 tablespoons of chocolate powder 1/8 kg margarina 1 pinch of salt 1/2 teaspoon vanilla |
Ingredients to make two -color cookies:
2. Incorporate the sifted flour together with the baking powder and the salt alternating with the milk to form a dough.
3. Separate into two portions, to adding chocolate powder.
4. On the slightly floured table stretch it with the help of a uslero by rectangular form.
5. Proceed the same with the portion without chocolate, leaving them very thin.
6. Put a rectangle on the other pressing gently, roll together.
7. let stand for a few hours in the refrigerator.
8. Cut 1/2 cm thick slices and have on the intakecard can.
9. Take to hot oven for 10 minutes.
