This sampling and apple cake is very easy to do and is delicious. You are going to love the combination of the apple and cinnamon that also convert this cake with sample in a breakfast or a delicious snack. It is a recipe shared with totally vegan recipes, that is, without milk or eggs for allergic people and with food intolerances that cannot take them have the opportunity to try it.
| 🚻 6 Diners | 🕘 45m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make sampling cake and apple: |
| 150 grams of wheat flour 3 tablespoons of brown sugar ½ teaspoon of bicarbonate 1 pinch of salt 1 teaspoon of cinnamon powder 1 tablespoon of oil 1 cup of water (240 milliliters) 1 teaspoon of zest of lemon 3 tablespoons of apple pure |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make sampling cake and apple:
1. In a bowl mixed the flour with sugar, salt, bicarbonate, lemon zest and cinnamon.
2. Add the oil, vinegar, apple puree and water and remove well until all ingredients are integrated.
3. Press the oven to 180 degrees. Forage a cake mold with vegetable paper and click it with oil.
4. Cover the bottom of the mold with the oat samples and pour the dough of the crushed apple cake on top.
5. cut the apple into slices and place it too.
6. Bake the sampling cake and apple for half an hour until it is ready. And if you want it from another flavor, visit my blog target = _blank rel = NOFOLWVEGSPIRION where you will find many more vegan cake recipes.
