Who said home biscuits could not prepare in 15 minutes? If you are craving for one but do not have enough time, you have reached the right place! In recipesgratis.net we propose to elaborate an incredible cake to the microwave, in a few minutes and without any difficulty. The strawberry checker that we present below is a perfect option for any occasion, since it is a fast, simple and reach of all audiences. We tend to think that Nesquik can only offer it to children dissolved in milk and we prohibit ourselves with knowing all the possibilities that this soluble shake offers us. Therefore, we encourage you to continue reading to discover the steps and cook with us this delicious strawberry nesquik cake. We assure you that its intense flavor and spongy texture will not leave anyone indifferent.
| 🚻 4 Diners | 🕘 15m | 🍵 Post | 🤯 Diverse |
| Ingredients to make strawberry nesquik cake: |
| 3 eggs 6 tablespoons of olive oil 6 tablespoons of milk 5 tablespoons of milk cream or cream 5 tablespoons of molten butter Bakery flour soups 2 teaspoons of baking powder |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make strawberry nesquik cake:
1. The first thing we must do to start preparing the strawberry cake into the microwave is to let all the ingredients ready. In this sense, we can use any type of milk, whole, skimmed and even vegetable. When we have everything ready, we take a bowl and place the three eggs. If we have blender, we can also use it.
2. Then, we pour oil, milk and milk cream on eggs on eggs. To measure quantities, we have used a common soup spoon.
3. To continue with the mixture of home cake, add the molten butter and strawberry nesquik. We have added six tablespoons of Nesquik, but if you prefer that the cake to the microwave has more flavor and color, you can increase the amount. Of course, we advise you to expect to try the preparation to assess whether or not to increase the tablespoons.
4. We now add the flour, sugar and baking powder, or royal type yeast. We have used pastry flour for the elaboration of the strawberry cake into the microwave, but you can also opt for common wheat flour. And if you prefer to use gluten -free flour, we recommend you consult our cellar celly recipe.
5. We mix all ingredients with electric or manual rods. As we commented in the first step, if we have blender we can also add all the products to the glass and mix until obtaining a homogeneous preparation without lumps.
6. If we want, we can pour a few drops of dye to give a touch of the strawberry nesquik color. For more intense tones, we recommend using gel dyes. Then, place the mixture in a silicone mold and cook the microwave cake at maximum power, for 10-15 minutes. Depending on the type of microwave, you may need more or less time.
Trick: Click the cake with a stick, if it comes out clean, it is ready.
7. Praise! We let it be turned to remove it from the mold, since if we do it when it is still hot, the cake could be damaged. As you can see, the Microwave Nesquik cake does not have a pink tone due to the low intensity of the Nesquik color, so we advise using dye. This homemade cake is perfect to decorate it with white chocolate frosting or cover it with dulce de leche, like us. Cheer up to prepare this dessert, enjoy its delicious strawberry flavor and surprise with an easy cake that you will have ready in 15 minutes!
