Rich and easy. This orange cake recipe is suitable for all levels, and is that its only difficulty lies in beating egg whites. By not containing any type of liquor, the home sponge cake that Maria Moreno shares at recipes. purifying. Reading, test the step by step and prepare a rich orange sponge cake!
| 🚻 3 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make spongy orange cake: |
| 3 clear of eggs 200 grams of sugar (or 1 cup) 200 grams of leuer flour (or 1 cup) ½ cup of oil 3 yolks d egg 3 oranges oranges oranges |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make spongy orange cake:
1. To start preparing the dough of the orange cake, the whites to snow should be beaten. Then, in a separate bowl beat the yolks, add the sugar and continue beating.
Trick: The secret of every spongy cake is to beat the whites about to snow.
2. Then, the flour must be added and mixed with a spatula or spoon. The juice of the three oranges is squeezed and poured into the dough. Add the oil and mix.
3. Then the clear beaten about snow is added and mixed making surround movements. Once the orange dough is obtained, the mold is greased, the preparation is poured and the homemade sponge cake is baked at moderate temperature for approximately 30 minutes.
4. Praise! It is allowed to cool to unmold and decorate with caramelized orange slices, molten chocolate or glasses sugar. This orange cake is very easy and is perfect for both dessert time and snack or breakfast.
