The first thing you should do is enlist all the ingredients of salty muffins, these are for 8 portions.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make salty muffins: |
| 200 gr Harina 5 gr bakery |
Ingredients to make salty muffins:
2. Beat the eggs with the milk salt and pepper to taste.
3. Add the olive oil and hit until integrating.
4. Add the flour along with the baking powder and mix very well so that the muffins do not remain with lumps.
5. Finally add grated cheese and ham in pictures.
6. Place the mixture of the salad muffins El Moldes de Horneo, bake at 170ºC for 20 minutes or until golden brown.
7. Serve and taste this delicious recipe. If you liked these muffins or you have any questions leave us your comments.
