Rosquitas recipe

Mix the flour with the baking powder, add the butter and mix forming a sandy dough.

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Ingredients to make donuts:
4 1/2 cups of cernida flour
2 cdtas. of baking powder
100 grs. From butter at room temperature
2 eggs
2 cdtas. of lemon
1 tarro of condensed milk
fry oil
sugar flower cernida to sprinkle

Ingredients to make donuts:

2. Add the eggs, the lemon zest and the condensed milk.

3. Mix well, forming a soft dough, which does not stick in the hands.

4. form with floured hands, 10 cm cylinders. approx. long, joining well at its ends and cold in abundant hot oil.

5. Leave on absorving paper and sirva sprinkled with flower sugar.

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